Apple Cider Cups
When I get onion soup, I always order it in a bread bowl. Mousse? In a chocolate bowl, please. Now here's an apple cup to serve your cider in. Enjoy!
Ingredients:
- apples (one per person)
- lemon juice
- apple cider
- cinnamon sticks, star anise, and/or cloves
Directions
- Use a knife to slice off the top of each apple
- Cut around the apple's outline, leaving a slightly thick edge
- Spoon out insides
- Lightly cover apples with lemon juice to keep from turning brown
- Pour apple cider into the carved out apples
- If desired, add cinnamon sticks, star anise, and/or clover
