Harvest Pumpkin Tarts Recipe

Yield: 24 tarts Nutrition: See Below Prep Time: 10 Minutes Cook Time: 18 Minutes Ingredients 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1 1/4 cups canned pumpkin 2 tablespoons brown sugar 1 large egg 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 24 (3-inch) unbaked tart shells Instructions HEAT oven to 375°F. Whisk together sweetened condensed milk, pumpkin, brown sugar, egg, cinnamon and nutmeg in medium bowl until smooth. Pour evenly into tart shells. BAKE 18 minutes or until center is just set and pastry is golden. Cool. Garnish as desired. By: Eagle Brand
Back to blog

Best Sellers

  • White Linen-Like Premium Paper Buffet Napkins
    From $7.99
    Price: From $7.99
  • 12 oz. Clear with Metallic Gold Rim Round Tumblers
    From $8.99
    Price: From $8.99
  • White with Blue and Gold Chord Rim Plastic Dinnerware Value Set
    From $26.99
    Price: From $26.99
  • White with Burgundy and Gold Harmony Rim Plastic Dinnerware Value Set
    From $25.99
    Price: From $25.99