Devil's Food Cupcakes with Marshmallow Cream
Yield: Makes 16 cupcakes
Ingredients
3/4 cup (3/8 lb.) butter, at room temperature
1 1/2 cups sugar
2 large eggs
2 cups all-purpose flour
1/2 cup Dutch-process unsweetened cocoa
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 jar (7 oz.) marshmallow cream Chocolate Cream Cheese Frosting
Preparation
1. In...
May 22, 2019