Pumpkin Ginger Waffle Bites

Mornings just got better with these pumpkin ginger flavored waffles from Always With Butter! Thank you Julie for another delightful recipe! Ingredients:
  • 1 ¼ cups flour
  • 1 ½ tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ½ tsp cinnamon
  • 2 tsp ground ginger
  • ¼ cup crystallized ginger, finely chopped
  • 2 eggs
  • ¼ cup buttermilk
  • ½ cup pumpkin puree
  • ½ cup sugar
  • ¼ tsp vanilla
  • 3 tbsp butter
  • waffle iron
Directions:
  1. Heat your waffle iron.
  2. Mix the flour, baking powder, baking soda, salt, ground ginger, and cinnamon together.
  3. Leave 2 tbsp from the mixture aside and combine it with the ginger.
  4. In a separate bowl, whisk the eggs with the buttermilk, pumpkin, sugar, and vanilla.
Mix in the flour mixture that had been left aside and add the butter and ginger. (Be careful not to over mix.) One waffle uses approximately ½ cup batter. Serve hot and enjoy!
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